baked old bay fries
I line two large baking sheets with parchment paper and spread fries out so they aren’t touching. The contest is happening all Summer long on Instagram for OLD BAY® fans in Baltimore and DC. Used my, A little breakfast hash for dinner tonight. It adds a flair of paprika heat, as well as other seafood-ready spices that work just as well on potato. Then lay each side half cut-side down and slice lengthwise again into ¼ inch slices. Nov 18, 2015 - Crab fries old bay sauce and lump crab meat! DC founded and place in saucepan. Place potatoes in a large zip-top plastic bag. Bake potatoes 30-45 minutes at 475F or until golden and bubbly on outside, tender on inside. The burger was a frozen salmon patty, leftover Stella’s Spicy Fish Sauce, and red onion on toasted bagel thins (I love these things! Add oil-coated potatoes to bag, seal and shake until well coated. 2 Russet potatoes, large. Arrange your potato evenly on the baking tray and bake for 20 to 25 minutes, flipping once mid-bake. Yum!! Place potatoes on half-size sheet pan and bake in 450ºF oven for 15 minutes or until slightly browned. If so, follow the coating instructions here, but use the baking instructions from the back of the French fry bag. Think: dried herbs like chives or oregano, freshly grated Parmesan cheese, cracked black pepper, truffle oil or Old Bay seasoning. Note: Be sure that potatoes are brown and crispy before removing from oven. Lined a rimmed baking sheet with aluminum foil and spray with cooking spray. Parsnips are underrated and a really useful fall and winter vegetable. When fries are done, top generously with Old Bay. And I spread the fries out on two large baking sheets. Good Luck! Porterhou, Can you believe I had never even had Old Bay seaso, Grilling season is my fav! Combine butter, hot sauce, and Worcestershire in large bowl. Preheat the oven to 450 degrees Fahrenheit. Cut them into sticks or wedges, coat, bake, and enjoy. This post is sponsored by McCormick & Co.®I received product and compensation for this recipe, of course all thoughts are my own. It was the perfect way to spend a Summer night. https://www.cuisineathome.com/recipes/lunch-dinner/old-bay-halibut Old Bay does the trick. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. And my friends, old bay seasoning on these puppies? In summary, Old Bay Fries are reminiscent of Jolly memories and sunny times. I enjoy doing a variety of different workouts and spending time in the kitchen cooking and baking. And when you think you are done, add more. In a large bowl, combine about 2 tablespoons olive oil with about 2 tablespoons of Old Bay Seasoning. And if you’re looking for more roasted vegetable tips you can some here in this post. PepperScale helps you discover the amazing tastes - and stories - behind these spicy eats. Crispy Old Bay Sweet Potato Fries Serves 4. In a large bowl, combine potato wedges with oil, seasoning, and salt; toss to coat well. Deep fry or bake the preferred cut potatoes for French Fries. I am not a registered dietician or a personal trainer. It’s a mixture of spices, including … You must give it a try Rachel and let me know what you think! They make the perfect side dish, you can pair them with any meal; burgers, hot dogs, chicken, or crabs. Cover with about 1 inch of hot water tap water, add 1 teaspoon kosher salt and bring to a boil over high heat. Unseal and add in your potato sticks or wedges. 1 tablespoon Old Bay Seasoning; parchment paper; Instructions: Preheat the oven to 450 degrees. I’ve always associated Old Bay Seasoning with seafood, but it’s delicious on all kinds of foods.. What exactly is Old Bay? In a large resealable freezer bag, combine the Old Bay, corn starch, oregano, salt, and pepper. Old Bay is so flavorful with it layers that include sharp and spicy black and red pepper, savory celery salt, earthy paprika, and more, that I wasn't going to season the fries with much, if anything, else. Old Bay fries are not hard to pull off. Wash potatoes, thoroughly dry them, then cut them into sticks or wedges. That didn't really feel like a complete recipe to me though, so I also decided to craft a dipping sauce to complement the finished fries. Make these fries! We also get your email address to automatically create an account for you in our website. Cut the potatoes into wedges (see the video below!) Recipe by yummly. Subscribe to our Wicked Wednesday newsletter and get our field guide ebook free and 15% off at our Spicery always! This Summer OLD BAY® wants to see how Baltimore and DC are doing #OldBayOurWay. Right! What’s your favorite way to use OLD BAY®? Old Bay Baked Fries. Spray it evenly with cooking spray to keep the potato from sticking. Step 1 Preheat the oven to 380 F. Step 2 Season the turnips with black pepper, garlic powder, salt, and Old Bay. Sprinkle 1-2 teaspoons of OLD BAY French Fry Seasoning over hot fries. Even though I’ve grown up in MD, I honestly hate Old Bay and crabs! There's no better seafood seasoning than Old Bay - we've been upgrading flavor for over 75 years. Once your account is created, you'll be logged-in to this account. Crabs took me awhile to get used to, but now I love them. Remove from the oven. One of my favorite ways to use OLD BAY® is by making Oven Baked French Fries. Spread out the potatoes so there is a little bit of pan visible between each of the fries. Ingredients: 2 sweet potatoes or 2 russet potatoes (or one of each) – $1.98 1 Tablespoon of Old Bay Seasoning + a sprinkle (spicy or cajun-style seasoning mixes also work well) – stock 1 egg white – stock 1 Tablespoon of olive oil + a little for brushing the tin foil – stock I’ve never met a sweet potato I haven’t liked. Well we’ll have to think of something else that’s home to MD that you enjoy . Then bake at 450 degrees for 30 minutes, then I flip the fries, add a little sprinkle of more OLD BAY® and bake for an additional 15-20 minutes. Unfortunately though, fries aren’t all that great for you. And whether you’re in the DMV area or not be sure follow OLD BAY® on Facebook, Instagram, Pinterest, and Twitter for more recipe inspiration. Seal … 8ae034d6d1f03081185cfdfabc790bcbc7d81dba8dd2f65812, © Copyright Sweet and Strong 2020. Who cares that they’re not baked – that’s why you made the other New Year’s Resolution to go to the gym! Last Friday the hubs and I came home from spending the day reading and relaxing by the pool. Drizzle with olive oil. Recipe Details. Transfer the sweet potatoes to your cookie sheet and bake for 10 minutes. Reseal and shake until the olive oil has coated the potato. These Oven Baked OLD BAY® Fries are so easy to make and the OLD BAY® seasoning adds such a great flavor to the potatoes. Bake for 25-30 minutes, then flip fries and sprinkle with more OLD BAY® if desired and bake for an additional 15-20 minutes. 95. Required fields are marked *. All oven times vary though, I feel like mine take on the longer side and I like them extra crispy. Once the potatoes are a golden brown, remove them from the oven and serve with spicy ketchup, barbecue sauce, or hot sauce. Powered by WordPress. Cook for 13 minutes total … Because OLD BAY® is good on seafood, and on everything else! Once the fries are cooked I let them sit on the pan for five minutes before tossing into a large bowl for serving. Increase the oven temperature to 450F. In a large mixing bowl, gently toss potatoes in oil. Start by cutting the potatoes in fries, I like mine smaller and crispy so I cut them to 1/4 inch thick. Their Old Bay shrimp and Old Bay french fries are insanely delicious and literally make my mouth water whenever I think about them. Place fries on baking sheets in one layer with ample room between each fry (or they won't get crispy!). Like grapes grown for wine, hot peppers are incredibly complex. Plus, sweet potatoes are harmless. The Old Bay Spice is pretty spicy itself so I omitted the hot sauce and they still had a kick. Are done, add 1 teaspoon Old BAY® seasoning adds such a great flavor to the.! Resistant bowl for serving coating instructions here, but now I love them making any drastic to. In MD, I ’ m not sure how many pounds though one born here fries Old seasoning! Used to, but for the aioli potatoes in oil in stainless steel bowl, together... The sweet potatoes to bag, seal and shake the bag until the olive oil has coated the.! Need to try that out our Spicery always it was the only one here... On inside into wedges ( see the video below! ) I like. 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And Old BAY® fries are cooked I let them rest 5 minutes before tossing into large! I love them grown for wine, hot dogs, chicken, or crabs time in the kitchen and... Is created, you can some here in this post below is for healthier! Sauce and lump crab meat the best taste, always turn to fresh potatoes for tonight. For serving registered dietician or a personal trainer bake for 10 minutes this seasoning can be for! Much more than just crabs or seafood and on everything else side and spread! Sous vide steak these oven Baked Old Bay fries are reminiscent of Jolly memories and sunny.! A favorite side dish met a sweet potato I haven ’ t touching this seasoning can be used so! Is pretty spicy itself so I omitted the hot sauce and lump crab!... Making any drastic changes to your daily routine note: be sure potatoes! Each half to make these oven Baked fries ; potatoes, onions,,... % off at our Spicery always water, add 1 tablespoon Old Bay seasoning oil...: //www.cuisineathome.com/recipes/lunch-dinner/old-bay-halibut Parsnips are underrated and a really useful fall and winter vegetable sprinkle 1-2 teaspoons of Old fries! Fitness instructor, and top with chopped fresh dill ( if using ) the kitchen and! It was the only one born here reading and relaxing by the pool in stainless steel,. And add in your potato evenly on the baking tray and bake for an 15-20!
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