baked brie with apricot preserves and pecans
Baked. You can take this recipe – the brie, the crust, the egg wash – and you can put any number of delicious things inside. 1/2 cup chopped pecans 1/2 cup peach preserves 1/2 teaspoon cinnamon In this baked brie recipe, I do not remove the rind because I need the surface to spread my jam and to add my beautiful nuts and toppings on top. apricot preserves 1/2 lb. Melted, rich baked brie ensconced in flaky, buttery puff pastry with apricot preserves for fruity sweetness makes for a show-stopping appetizer guaranteed to please a crowd. Apricot Jalapeño Baked Brie is low-maintenance to make and cannot fail to impress the heck out of everyone who eats it. Talking about all sorts of silly things – I know, I know – get to the point. Brush some melted butter on top of Brie, then spread with apricot jam. This one is super simple, using peach preserves and chopped pecans as a filling. This baked brie is topped with raspberry jam, fresh raspberries and candied pecans, then is wrapped in puff pastry and baked to golden brown perfection. 1 / 3 cup seedless raspberry preserves . vanilla; 1/4 tsp. Add a cube of Brie, top with pecan. The Best Baked Brie With Fruit And Nuts Recipes on Yummly | Baked Brie In Pie Crust, ... Smucker’s® Apricot Preserves, brie cheese, crackers, chopped walnuts and 1 more. Peaches ‘n’ Pecans Baked Brie. Chop apricots and place in small sauce pan. Apricot and Pecan Topped Brie Appetizer. It was a neat experience. Combine preserves and chopped jalapeño pepper. How to make spicy baked brie with peach preserves. Place the Brie wheel in the centre of the sheet and spread the apricot preserves on top of the brie. Brush each sheet of phyllo with melted butter and carefully stack one on to of each other in a pile. Reduce heat to medium-low, and cook for 2 minutes, stirring constantly. Brie with Apricot Topping Folks will think you fussed over this pretty appetizer, but it took our Test Kitchen only minutes to top a round of smooth and creamy brie with warm sweet apricots. INGREDIENTS ¼ cup of apricot preserves or raspberry preserves 1 package (8 ounces) of round brie cheese 0.5 package (17 ounces) of. Combine brie cheese with pecans, cinnamon, and apricot preserves. Baked Brie in Phyllo. Cut the jalapeño pepper in half. Wrap it all in light, flaky pastry dough for the ultimate holiday appetizer recipe. Puff pastry, apricot preserves and walnuts makes this a crowd favorite from November till New Year’s Eve. wheel Brie 1/2 lb frozen phyllo dough, (about 10 sheets) thawed 1/2 cup. You can even make your tarts with different-flavored preserves to give them some variety! Photo and complete recipe credit … Preheat oven to 350 F. Line a baking sheet with parchment and place the round of Brie on the paper. 2 sheets puff pastry (can be purchased ready-made at most supermarkets) 2 wedges Brie cheese; 3/4 cup apricot preserves; 1/2 cup pecans - chopped and toasted Honey & Almond Baked Brie Stacy's Snacks. Click here to learn more. Brie. 1/4 cup. New Collection. Top with the other brie half and spoon remaining preserves and remaining chopped pecans over the top. 8 – 10 oz Brie; 15 oz can Libby’s apricot halves; 1/2 cup pecan pieces; 1 tsp. 1 / 4 cup chopped pecans . Butter a cookie sheet. Bake for 8 minutes in a 425 degree oven. It does help keep the wheel of cheese somewhat together, and once you take it out of the oven and slice into … Remove the stem, seeds, and the white membrane from the inside of the pepper. Let brie cool for about 5 minutes. Take one sheet of thawed phyllo and brush with melted butter. This photo aptly demonstrates why I always make baked brie in a nice pie dish! If you can't get enough brie, try some of our favorites! When I was in high school, I taught French to fifth graders two years in a row. cinnamon; pinch nutmeg; Scrape the top of the rind from the Brie with knife. A quick and easy appetizer option that is sure to impress your family and friends. This will remove most of the heat without losing the flavor of the pepper. This Apricot and Cranberry Baked Brie Recipe is simple, easy, and so delicious. It completely nails the crispy outside and the melt in your mouth inside. Heat oven to 400°F. Love. This is a sponsored post, and I received monetary compensation for my participation. Transfer the cheese to a pretty serving platter, top with pecan mixture, and serve with apple slices, baguette slices, or a sturdy cracker. There was a program at my high school that sent upper-level language students to do some after-school enrichment at the elementary school. Instructions. Apricot Jalapeno Baked Brie is here for the save. Stir together the preserves, pepper flakes, apricots, pecans, honey, whiskey, and vinegar and spoon over the top of the cheese round. Add spices, vanilla and pecans to the pan. Brie Recipes Savory. We were responsible for lesson planning, activities, and materials. My brothers gobbled this one up so fast, they could barely eat any of their dinner! Ooey gooey cheese meets sweet dessert flavors in this Baked Brie with Pecans and Apricot Preserves from Inspired Gathering. Brie baked with preserves can be served for either an appetizer or dessert course and makes an eye-catching presentation for any dinner party or special occasion. 1 teaspoon finely chopped jalapeño pepper . Baked Brie with Jam is an easy and elegant appetizer that requires very few ingredients and an even smaller portion of effort. In small bowl, mix INGREDIENTS 5 sheets of dough of phyllo 2 tablespoon of fresh capers 1 fresh white egg properly and finely whisked with 1. Baked Brie Cheese Recipes This is one easy appetizer certain to make any occasion “special.” Line cookie sheet with foil or cooking parchment paper; lightly spray foil or paper with cooking spray. Finely chop the remaining pepper flesh. Trim stack of phyllo into a 13" or 14" square. Trim off any wax or peel from outside of Brie, leaving the edible rind intact. The Best Baked Brie Apricot Preserves Recipes on Yummly | Baked Brie With Apricot Preserves, Apricot Walnut Baked Brie, Baked Brie Bites. This post contains affiliate links. Drain apricots and reserve juice. Sprinkle with about 2 tablespoons of chopped pecans. Baked Brie Recipe Puff Pastry. It tastes best when fresh out of the oven, but you won't have to worry about it lasting long; it's that good. Mix together brown sugar, cornstarch, salt, cinnamon, apricot nectar, water, and orange peel in a saucepan; bring to a boil over medium heat. 1 package (15 count) pre-baked phyllo cups 5 oz. Bake 8-10 minutes or until cheese is soft and just begins to melt. butter, melted. Baked Brie with Apricot Preserves and Pecans http://theregularfolks.com/baked-brie-with-apricot-preserves-and-pecans/ Ingredients. This Baked Brie with Fig Jam is sweet from the jam and salty from the pecans. When the sauce is thick, stir in the butter and pecans. As an Amazon Associate I earn from qualifying purchases. Saved Recipes. So – you know me. Serve immediately. Brie, rind removed and cut into ½” cubes 1/2 -3/4 cup preserves—cranberry, sour cherry, lignonberry 15 Pecan halves (unbroken) Instructions:Place a small bit of preserves in bottom of phyllo cups. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes New Smart Thermometer. Preheat oven to 425º. Spoon half of the preserves onto bottom half of brie, spreading evenly. 1/2 c. chopped pecans; 1 t. honey; 2 t. whiskey; 1 t. balsamic vinegar (I used white balsamic.) It's a perfect appetizer for any get together. The orange zest gives it just a hint of orange flavor and makes it that much more interesting. For more exciting appetizers, give our Mini Mediterranean Flatbreads a try. All Yums. Baked brie with peaches, pecans, herbs and honey {Veg, GF} California cling peaches, chopped pecans, a drizzle of honey and a sprinkle of herbs. I can’t remember when or where I first had baked brie. The point is that I. 1 (8-ounce) round brie . Serve this Showstopping Cherry-Pecan Brie at your next party. Baked Brie with Wild Blueberry Preserves and Candied Pecans Posted on December 9, 2012 by skibootsinthekitchen Holiday party season is upon us and if you weren’t at some kind of holiday gathering last weekend, I bet your calender is already chock-a-block full of ugly sweater and end of the world parties in the coming weeks. And our Maple Pecan Baked Brie is sure to be a hit with a crowd. It is a gorgeous show-stopping appetizer that the whole family loves - and can be prepped well ahead of a party to pop in the oven for fuss-free entertaining that won't take you away from guests. While the brie is in the oven, heat the honey, salt and five spice powder in a saucepan, then stir in the chopped, toasted pecans and sweetened, dried cherries. 1 tablespoon sugar . It blends so many flavors and textures together, you may just explode with joy while eating it! Baked Brie with Apricot Preservers has the perfect combination of sweet and savory. Everybody’s holiday season favorite, this gooey cheesy Baked Brie with Apricot and Walnuts is easy to make but comes with a wow look. Baked Brie with Raspberry Preserves and Chopped Pecans. Sliced French baguette or crackers *Substitute 8 ounce wedge brie. Now you've got everyone drooling over gooey baked brie with peaches! Dilly dallying all around. I like to bake it on parchment paper on a cookie sheet. Cookie sheet with foil or paper with cooking spray package ( 15 count pre-baked. I received monetary compensation for my participation everyone drooling over gooey Baked Brie here. It on parchment paper ; lightly spray foil or cooking parchment paper lightly... Or where I first had Baked Brie, then spread with apricot preserves apricot. From November till New Year ’ s Eve the heat without losing the flavor of the Brie some!... Ounce wedge Brie explode with joy while eating it to give them some variety the white membrane from the of! Cook for 2 minutes, stirring constantly properly and finely whisked with 1 properly. We were responsible for lesson planning, activities, and apricot preserves Recipes on Yummly | Baked Brie sure! Combination of sweet and savory get enough Brie, try some of our favorites variety... Serve this Showstopping Cherry-Pecan Brie at your next party is a sponsored post, and I received compensation! A nice pie dish a row I was in high school, I French! 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